2 avocados
2 T. fresh lemon juice
1/2 t. garlic powder
1 t. dried minced onion (or onion powder)
1/2 t. ground black pepper
salt to taste
Slice avocados in half and remove the seed. Remove from skin with a spoon. Mash with a fork on a large plate. Add all other ingredients and mix thoroughly. Add more lemon juice or pepper if needed.
Garnish with sliced chives and/or chopped tomatoes and serve with organic tortilla chips. Enjoy!
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